Chef Tunde Wey Brings His Nigerian Food Salon to Austin and Boston
As we've reported before, the New Orleans-based chef who specializes in Nigerian cuisine is currently on a nationwide tour intended to spark conversations about blackness in America.
As Wey told Okayafrica in February “If we are to have these conversations, and they are to be inclusive and sensitive then shouldn’t we sit about a table to eat, and raise our glasses in drink?”
In the video below Wey shares his his perspective on Nigerian food with the filmmaker Adesua Okosun. Take a look:
And find more information about the dinners and how to reserve a seat below:
DATE
MAY 21
TIMES
5:30- 7:30 PM
8:00- 10:00 pm
VENUE
SUSTAINABLE FOOD CENTER
2921 E 17TH STREET BLDG C
AUSTIN, TX 78702
OBEHI JANICE | FUFU & OREOS
(actress, writer, comedian)
@fufuandoreos
DATE
MAY 25
TIMES
6:30- 8:30 PM
VENUE
DUDLEY CAFE
15 WARREN STREET
ROXBURY, MA 02119
